Onion and Green Bean Salad Recipe

Free Recipe Onion and Green Bean Salad

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Onion and Green Bean Salad Recipe

2 Onions; sliced into rings
1 tb Sugar
2 pk (10-oz) frozen green beans
5 sl Bacon
1/3 c Oil
2 tb White vinegar
1/4 ts Salt
1 ds Cayenne pepper

Onion and Green Bean Salad Preparation

Place onion rings in bowl; wprinkle with sugar. Cook beans as directed; drain. Cool thoroughly; toss with onion rings. Chill at least 1 hour, stirring occasionally. Fry bacon, crumble and reserve. At serving time, combine oil, vinegar, salt and pepper. Stir until mixed. Pour over bean-onion mixture; add bacon. Toss gently. Makes 6 servings, 180 calories each. MRS H.L. MCCARLEY (WANNIE) HELENA, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

Cooking Temperature:

Recipe Serves: 6

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