Free Recipe Onion and Pepper Cheesesteaks
Recipe Type: Free Recipes
Recipe Preparation: broil
Cooking Ingredients for Onion and Pepper Cheesesteaks Recipe
2 md Onions, thinly sliced
1 c Red, yellow and/or green
-bell pepper strip
2 tb Margarine or butter
1/2 c Grey Poupon Dijon Mustard,
-divided
1 tb Honey
4 6-8-inch steak rolls
8 Frozen sandwich steaks,
-cooked
1 c Cheddar cheese, shredded
Onion and Pepper Cheesesteaks Preparation
In large skillet, over medium-high heat, saute onions and bell pepper in margarine or butter until tender. Stir in 6 tbsp mustard and honey; reduce heat and cook 2 minutes. Keep warm. Cut rolls in half lengthwise, not cutting completely through rolls; brush cut sides of rolls with remaining mustard. Broil rolls, cut-sides up, until golden. Top each roll with cooked steaks, onion mixture and cheese. Broil for 1 minute more or until cheese melts. Close sandwiches and serve immediately. MC Formatted by taillon@access.mountain.net Recipe by: Grey Poupon Posted to EAT-L Digest 28 Mar 97 by The Taillons <taillon@ACCESS.MOUNTAIN.NET> on Mar 30, 1997
Cooking Temperature:
Recipe Serves: 4
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