Onion Bits Recipe

Free Recipe Onion Bits

Recipe Type: A Recipes

Recipe Preparation: broil

Cooking Ingredients for Onion Bits Recipe

White Bread Crumbs
Mayonnaise
Paper-Thin Onion Slices
Parmesan Cheese

Onion Bits Preparation

Cut small (1 1/2 to 2 diameter) rounds of white bread. Spread top with mayonnaise (not salad dressing) 1/4 inch thick. Place soice of onion about the same diameter as the bread on each round. Sprinkle liberally with Parmesan cheese. Broil until golden brown (2-3 minutes). Best prepared early in the day and refrigerated until ready to brown them. Serve hot as an hors d”oeuvre or with a soup. Source: Mountain Measures – Junior League of Charleston, WV ed. 1974 billspa@icanect.net Recipe by: Mrs. Richard R. Mecfessel Posted to EAT-L Digest by Bill Spalding <billspa@ICANECT.NET> on Aug 2, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Onion Bits?

If you know a better Onion Bits Recipe please comment below.