Free Recipe Onion Bread Pudding 2
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Onion Bread Pudding 2 Recipe
3/4 Stick butter
3 c Onion; chopped
4 c Milk
5 Egg; slightly beaten
2 ts Worcestershire sauce
4 White bread slices; crust
-trimed quarter
Onion Bread Pudding 2 Preparation
Preheat oven to 325 degrees. Melt half the butter in saucepan and add onion. Cover and cook for 10 minutes – do not let brown. Mix all remaining ingredients, including butter (melted), except the bread. Lightly butter a 2 quart casserole and put in the onion. Pour in the milk and egg mixture. Place bread squares on top. Bake for 45 minutes to 1 hour in water bath. After finished cooking, let sit for a few minutes before serving. Recipe By : Home & Family TV Posted to MC-Recipe Digest V1 #232 Date: Fri, 04 Oct 1996 14:21:26 +0000 From: Cheryl Gimenez <clgimenez@earthlink.net>
Cooking Temperature:
Recipe Serves: 4
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