Onion Casserole #1 Recipe

Free Recipe Onion Casserole #1

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Onion Casserole #1 Recipe

2 lb Small; white onions, peeled
1/4 c Butter
1/4 c Flour
1/2 ts Salt
2 c Milk
1 c Grated cheese
1/4 ts Pepper
1/4 c Chopped pimiento
1/4 ts Parsley flakes
1/4 c Bread crumbs
1 tb Butter; melted

Onion Casserole #1 Preparation

Boil onions and salt in enough water to cover for 15 minutes. Drain and place in 2-quart casserole. Melt 1/4 cup butter in saucepan; stir in flour. Gradually add milk and cook 3 minutes, stirring. Add cheese and cook 5 minutes. Remove from heat and add pepper, pimiento and parsley. Pour over onions. Combine crumbs with 1 tablespoon butter and sprinkle over top. Bake at 350 for 20-25 minutes or until golden. MRS EARL NORTON (ALMA) MARVELL, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

Cooking Temperature:

Recipe Serves: 6

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