Onion Roasted Chicken and Vegetables Recipe

Free Recipe Onion Roasted Chicken and Vegetables

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Onion Roasted Chicken and Vegetables Recipe

1 Envelope Lipton Onion Soup
-Mix
1/4 c Vegetable oil
1/2 ts Garlic powder
2 Carrots; sliced
4 Bone-in chicken breast
-halves; (2 lbs)
1 lb Baking potatoes; (uncooked)
-cut into small chunks

Onion Roasted Chicken and Vegetables Preparation

Preheat oven to 450. In large plastic bag or bowl, add all ingredients. Close bag and shake or toss in bowl until chicken and vegetables are evenly coated. Empty chicken, potatoes, and carrots into large baking dish or roasting pan. Arrange chicken breast side up. Bake, uncovered, basting halfway through, for 45 minutes or until done. Posted to Bakery-Shoppe Digest by angstrom@juno.com (Angela L Gilliland) on Apr 17, 1998

Cooking Temperature:

Recipe Serves: 1

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