Free Recipe Onion Salad 2

Recipe Type: S Recipes

Recipe Preparation: stir

Cooking Ingredients for Onion Salad 2 Recipe

3/4 c Chopped sweet onions
1/2 c White wine vinegar
16 oz Cooked red kidney beans
2 tb Vegetable oil
1 c Green bell pepper, diced
3 tb Minced coriander, fresh
1 c Yellow bell pepper, diced
1 ts Chili powder
1 tb Minced jalapeno

Onion Salad 2 Preparation

Combine onions, kidney beans & the peppers in a large shallow dish. Toss & set aside. Combine vinegar, cilantro & chili powder in a small bowl; stir well. Pour over vegetables & toss to coat. Cover & refrigerate for at least 8 hours, or overnight, stirring occasionally. Toss before serving. The Hamilton Spectator May 26, 1993

Cooking Temperature:

Recipe Serves: 4

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