Free Recipe Onion-Dill Muffins
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Onion-Dill Muffins Recipe
1-1/2 c Wheat Bran Cereal
1-1/4 c Milk
2 lg Eggs; lightly beaten
3 tb Veg. Oil
1 c Flour
3/4 c Whole-Wheat Flour
1 tb Baking Powder
1/2 ts Salt
2 tb Sugar
1/2 ts Dried Dillweed
1/2 ts Dry Mustard
1/2 c Onion; finely chopped
Onion-Dill Muffins Preparation
Combine cereal and milk in a bowl; let stand 2 min. or til cereal is softened. Stir in eggs and oil. Combine flours and next 5 ingred. in lg. bowl; stir in onion. Make a well in center of mixture; add cereal mixture, stirring just til moistened. Spoon into greased muffin pans, filling 3/4 full. Bake at 400 for 18 min., or til golden brown. Remove from pan immediately. Makes 1 dozen. Posted to MM-Recipes Digest V4 #9 by rpearson@snowcrest.net on Mar 13, 1999
Cooking Temperature:
Recipe Serves: 12
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