Orange and Brandy Roasted Sweet Potatoes Recipe

Free Recipe Orange and Brandy Roasted Sweet Potatoes

Recipe Type: P Recipes

Recipe Preparation: broil

Cooking Ingredients for Orange and Brandy Roasted Sweet Potatoes Recipe

4 lg Sweet potatoes; peeled
-cut in 1 1/4 pieces
8 Shallots; peeled and
-quartered
4 tb Butter; melted
Salt and pepper; to taste
1/2 c Brown sugar
2 tb Orange juice
2 tb Brandy

Orange and Brandy Roasted Sweet Potatoes Preparation

Preheat oven to 400¼. Toss vegetables with butter and salt and pepper. Roast for 30 minutes, shaking pan after 15 minutes or so to prevent from sticking. Mix brown sugar, OJ, and brandy. Distribute evenly over potatoes and stir gently. Continue to roast for an additional 5 minutes. Turn on the broiler and det pan on uppermost rack. Allow potatoes to brown slightly. Remove and serve. Posted to EAT-L Digest 11 October 96 Date: Sat, 12 Oct 1996 08:46:21 -0300 From: Betsy Burtis <ebburtis@IX.NETCOM.COM>

Cooking Temperature:

Recipe Serves: 1

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