Free Recipe Orange Buttermilk Salad

Recipe Type: H Recipes

Recipe Preparation: boil

Cooking Ingredients for Orange Buttermilk Salad Recipe

1 cn Crushed pineapple; 20 oz.
1 pk Orange jello; 6 oz
2 c Buttermilk
1 cn Cool whip; 8 ozs; thawed

Orange Buttermilk Salad Preparation

Recipe by: Sue Klapper In a saucepan, bring pineapple to a boil. Remove from the heat; add gelatin and stir to dissolve. Add buttermilk and mix well. Cool to room temperature. Fold in whipped topping. Pour into an 11 inch x 7 inch dish. Refrigerate several hours or overnight. Cut into squares. Source: Taste of Home; Feb./March 1995. Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook <PookyPook@aol.com> on Jan 24, 1998. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 12

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