Orange Dessert Ring with Fruit Recipe

Free Recipe Orange Dessert Ring with Fruit

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Orange Dessert Ring with Fruit Recipe

2 c Boiling water
2 pk Orange-flavored gelatin(3oz)
1 cn Pelled whole apricots(16oz)
Cold water
2/3 c Sweet white wine
1 c Seedless green grapes
1 Banana

Orange Dessert Ring with Fruit Preparation

Pour boiling water on gelatin; stir until gelatin is dissolved. Measure reserved apricot syrup; add enough cold water to measure 1 cup. Stir syrup-water mixture and wine into gelatin. Pour into 4-cup ring mold. Refrigerate until firm, at least 5 hours. Mix apricot halves and grapes. Cover and refrigerate. Just before serving, dice banana; stir into apricot halves and grapes. Unmold gelatin; fill center and garnish side of ring with fruit. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 9

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