Free Recipe Orange Glazed Cornish Hens
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Orange Glazed Cornish Hens Recipe
1 lg Reynolds oven bag
3 tb Flour; divided
4 Cornish hens (1.5 lbs. each)
1 c Orange marmalade
2 tb Soy sauce
1-1/2 ts Ground ginger
Orange Glazed Cornish Hens Preparation
Preheat oven to 350 F. Shake 1 tb. flour in oven bag; place in 13x9x2 baking pan. Wash hens; pat dry. Place hens in bag. In a small bowl, combine remaining flour, marmalade, soy sauce and ginger. Spoon sauce over hens in bag. Close bag with nylon tie; cut 6 half-inch slits in top. Bake until juices run clear and hens are tender, 1 to 1/2 hours. Let stand in bag 5 minutes. Serve with sauce, if desired. In brochure that came with package of Reynolds large (19×23.5 ) oven bags. Richmond, VA: Consumer Products Division/Reynolds Metals Company, 1988. Typed for you by Cathy Harned. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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