Free Recipe Orange Poppyseed Scones

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Orange Poppyseed Scones Recipe

2-1/4 c Flour
1/2 c Sugar
1/4 c Poppyseed
1 ts Cream of tartar
3/4 ts Baking soda
1/2 ts Salt
1/2 c Butter
1/4 c Orange juice
1 lg Egg
1 ts Orange peel

Orange Poppyseed Scones Preparation

Preheat oven to 375. Mix all dry ingredientS together. Cut butter into flour mixture until it resembles cornmeal. Beat the egg slightly into the orange juice; add liquid mixture to dry mix & gently shape dough into a ball. Cut the ball in half, & pat each half out on a floured surface into a circle about 1/2 inch thick, & 8 inches around. Cut into wedges & place on a baking sheet. Bake 15 to 20 minutes, until golden brown.

Cooking Temperature:

Recipe Serves: 1

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