Free Recipe Basic White Bread – Pan-1
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Basic White Bread – Pan-1 Recipe
XKGR41A Don Fifield
2-1/4 c Bread flour (10 1/2 oz)
1 tb Dry milk (1/5 oz)
1 ts Salt (1/5 oz)
1 tb Butter (2/5 oz)
2 tb Sugar (3/5 oz)
7/8 c Water (7 fl.oz)
1 ts Dry yeast (1/10 oz)
Basic White Bread – Pan-1 Preparation
Timer OR Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start. Posted to MM-Recipes Digest V4 #218 by serge.cyr@sympatico.ca (Serge Cyr) on Aug 19, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Basic White Bread – Pan-1?
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