Free Recipe Orange Shark Kabobs
Recipe Type: S Recipes
Recipe Preparation: broil
Cooking Ingredients for Orange Shark Kabobs Recipe
Grated peel of 1/2 fresh
Orange
1/3 c Fresh squeezed orange juice
1/4 c Corn oil
1/4 c Minced onion
1/4 ts Dried rosemary
1/4 ts Dried thyme
1/4 ts Salt
1 lb Shark or halibut (1
Pieces)
1 lb Scallops
1 Orange, unpeeled, cut in 12
Wedges
Hot cooked brown rice
(optional)
Orange Shark Kabobs Preparation
Combine orange peel & juice, oil, onion, rosemary, thyme & salt in shallow dish. Add fish & scallops, marinate 1 hour, stirring occasionally. Or marinate in tightly sealed bag, turning occasionally. Arrange orange wedges, fish & scallops alternately on 4 skewers. Place on broiler pan; broil 4 from heat 12-14 minutes, turning & brushing occasionally with remaining marinade. Serve alone or with cooked brown rice.
Cooking Temperature:
Recipe Serves: 1
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