Free Recipe Orange Strawberry Cake
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Orange Strawberry Cake Recipe
1-1/4 c Flour – all-purpose
6 Egg whites
1/3 c Sugar
1 ts Cream of tartar
6 Egg yolks
1/2 c Sugar
1 tb Orange peel – finely
Shredded
1-1/2 c Cream – whipping
1/2 c Orange juice
2 c Strawberries, fresh –
Sliced
2/3 c Sugar
And sweetened lightly
1/4 ts Salt
Orange Strawberry Cake Preparation
Combine flour and 1/3 cup sugar; set aside. Beat egg yolks till thick and lemon-colored, about 5 minutes. Add orange peel and juice; beat till very thick. Gradually add 2/3 cup sugar ans salt, beating constantly. Sift flour mixture over yolk mixture, a little at a time, folding carefully just till blended. Wash beaters. Beat egg whites and cream of tartar till soft peaks form. Gradually add 1/2 cup sugar, beating till stiff peaks form. Fold yolk mixture into whites. Turn into UNGREASED 10-inch tube pan. Bake at 325 degrees till cake springs back and leaves no imprint when gently touched, about 55 minutes. Invert cake in pan to cool. Split cake into 3 layers. Whip cream. Stack cake layers, topping each with 1/3 of the whipped cream and sliced strawberries. Trim top with whole berries, if desired. Recipe By :
Cooking Temperature:
Recipe Serves: 8
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