Free Recipe Orange Syrup
Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Ingredients for Orange Syrup Recipe
2 c Sugar
1 tb Orange rind; grated
1/2 c Orange juice
1/3 c Light corn syrup
1/4 c Orange liqueur
2 tb Butter or margarine
1 ts Vanilla extract
Orange Syrup Preparation
Combine all ingredients in a heavy saucepan; bring to a boil over medium heat. Reduce heat to low; simmer, stirring occasionally, 5 minutes or until sugar dissolves. Pour through a wire-mesh strainer into a small pitcher, discarding orange rind. Serve with orange sections over ice cream or waffles. Yield: 2 cups. Source: Beverly Justice, Columbiana, Alabama ** Southern Living Magazine – June 1996 ** Scanned and formatted for you by The WEE Scot – paul macGregor From: Paul Macgregor Date: 06-20-96 Posted to MM-Recipes Digest V4 #093 by BobbieB1@aol.com on Apr 3, 1997
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Orange Syrup?
If you know a better Orange Syrup Recipe please comment below.