Free Recipe Oreo® Angel Pie
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Oreo® Angel Pie Recipe
3 Egg whites
1/4 ts Salt
2/3 c Sugar
9 Fudge covered oreo chocolate
-sandwich cookies; divided
1/2 c Planters® almonds; finely
-chopped
1 ts Baking powder
1 c Heavy cream
1 tb Instant coffee granules
Mint sprigs; optional
Oreo® Angel Pie Preparation
In medium bowl, with electric mixer at high speed, beat egg whites and salt until soft peaks form; gradually beat in sugar until stiff and glossy. Coarsely chop 5 cookies. Fold chopped cookies, almonds and baking powder into beaten egg whites. Spread into greased 9-inch pie plate. Bake at 350oF for 25 to 30 minutes until lightly browned. Cool completely on wire rack. In large bowl, with electric mixer at high speed, beat heavy cream and instant coffee until stiff; beat heavy cream and instant coffee until stiff; spread over pie. Halve remaining cookies; arrange around edge of pie. garnish with mint springs if desired. Chill until serving time. Recipe by: Nabisco® Oreo® Posted to brand-name-recipes by Barbra<barbra@pipeline.com> on Feb 13, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Oreo® Angel Pie?
If you know a better Oreo® Angel Pie Recipe please comment below.