Free Recipe Oriental Beef 2
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Oriental Beef 2 Recipe
1-1/2 lb Lean sirloin steak
1 tb Cornstarch
1 tb Sugar
3 tb Sherry
3 tb Soy sauce
1/4 ts Ginger
1 c Celery; sliced diagonally
1/2 c Slivered almonds
Oriental Beef 2 Preparation
Cut all fat from heat Stretch steak slightly so you can see which way the grain runs. Cut into thin strips across the grain; then cut into 2 inch length& Combine cornstarch, sugar, sherry, soy sauce and ginger in a 2 quart casserole. Add beef, stirring well to coat Microwave at medium high (70%) 7 minutes, stirring once during cooking time. Stir in celery. Microwave at medium high (70%) until celery is tender crisp, 3 to 4 minutes, stirring once during cooking time. Stir in nuts. Serve over hot rice. Makes 6 servings. Recipe by: diane@keyway.net Volume 01 Number 212 by Diane Geary <diane@keyway.net> on Nov 7, 1997
Cooking Temperature:
Recipe Serves: 6
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