Free Recipe Oriental Chicken and Rice
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Oriental Chicken and Rice Recipe
2 tb Mazola corn oil
2-1/2 lb Chicken; cut into serving
-pieces, (up to 3)
2-1/4 c Water
1 pk Lipton Rice & Sauce Herb &
-Butter flavor
1 pk (6 oz) frozen snow peas;
-partially thawed
1/2 c Cashews
Oriental Chicken and Rice Preparation
Season chicken to taste. In large skillet, heat oil and cook chicken until done; drain. Remove chicken to serving platter and keep warm. To skillet, add water and bring to a boil; stir in Lipton Rice & Sauce and snow peas. Simmer uncovered, stirring occasionally, 10 minutes or until rice is tender. Stir in cashews. To serve, arrange chicken over rice. Makes about 4 servings. These two both are very quick and easy and tasty. Rather fun to fool around with too, for a different taste. Posted to brand-name-recipes by Geo & Donna <gstratio@computerpro.com> on Feb 12, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Oriental Chicken and Rice?
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