Free Recipe Oriental Hens
Recipe Type: Free Recipes
Recipe Preparation: steam
Cooking Ingredients for Oriental Hens Recipe
2 Cornish game hens
8 Mushrooms; whole
2 Lemon slices
2 tb Hoisin sauce
2 tb Water
2 ts Five spice powder
1/2 ts Lemon peel; shredded
1 Red sweet pepper; cut into
-strips
2 c Bok choy; cut into 2 in
-pieces
Oriental Hens Preparation
Wash hens and pat dry. Make four 1/2 inch deep slashes in breasts. Place 4 mushrooms and a lemon slice in each cavity. Tie legs together. Place on rack of a steamer. Stir together hoisin, water, five spice, and lemon peel. Brush 2/3 of mixture over hens, pressing into slashes. Cover steamer and steam for 50 minutes. Add pepper and bok choy. Steam 10 minutes until hens and vegetables are tender. Brush hens with remaining sauce before serving Posted to TNT Recipes Digest by David Butler <dbutler@capecod.net> on Apr 28, 1998
Cooking Temperature:
Recipe Serves: 1
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