Free Recipe Orzo And Tuna Casserole
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Orzo And Tuna Casserole Recipe
2 cn Tuna packed in water;
-drained and flaked
1 cn Campbell s 98% fat free
-cream of mushroom soup
1/2 c Water
1/4 c White wine
2 tb Lemon juice
1 tb Garlic powder
2 tb Dried dill weed
2 c Frozen broccoli florets
8 oz Orzo; uncooked
Lemon pepper seasoning; to
-taste, (optional)
Orzo And Tuna Casserole Preparation
Preheat oven to 400F. Cook orzo according to package directions. Drain accordingly. Mix all other ingredients in a large bowl, then stir in orzo. Pour into cooking-sprayed casserole dish or 9×13 pan. Sprinkle with lemon pepper. (This really added a nice flavor, so if you don”t have lemon pepper, I would recommend using some other spice to perk up the flavor. It might be a little bland without it.) Cover and bake for 15-20 mins., until heated through. Posted to EAT-LF Digest by miller@micro.ti.com (Jenni Miller) on Jan 6, 99, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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