Ostrich Fillet Recipe

Free Recipe Ostrich Fillet

Recipe Type: M Recipes

Recipe Preparation:

Cooking Ingredients for Ostrich Fillet Recipe

1 Ostrich Fillet, cut into
-thin steaks
Grinding of Black pepper
1 tb Oil
2 tb Brandy
4 tb Cream

Ostrich Fillet Preparation

Rub the steaks with garlic and a grinding of black pepper. Heat the oil in a frying pan and fry the steaks briskly for 2 – 3 minutes or longer, if so desired. Flambe them with the brandy. Add 1 – 2 tablespoons of the sauce. Add the cream and allow to thicken and coat the steak completely. Serve at once accompanied by quince jelly. Posted to EAT-L Digest 04 Mar 97 by Pam Knowles <pamk@IAFRICA.COM> on Mar 5, 1997.

Cooking Temperature:

Recipe Serves: 1

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