Free Recipe Our Family s Swiss Steak 2
Recipe Type: B Recipes
Recipe Preparation: simmer
Cooking Ingredients for Our Family s Swiss Steak 2 Recipe
2 lb Round Steak; Cut In Serving
-Size Pieces
1 cn Diced Tomato; 28Oz
1 lg Onion; Sliced
2 cn Peas; Drained
Our Family s Swiss Steak 2 Preparation
Make a mixture of about 1/2 cup flour, salt, pepper and garlic to taste. Dip pieces of round steak in flour mixture. Pound floured steak pieces with a meat mallet. Brown round steak in oil in a skillet. Add sliced onion and saute”. Put steak back in skillet along with onion. Add chopped tomato with liquid. Season with some garlic and pepper. Cover and simmer for 1 1/2 hours. When done add drained peas. I serve this with sour cream mashed potatoes. Put some sauce over the potatoes. Volume 01 Number 407 by Aquasea221 <Aquasea221@aol.com> on Dec 27, 1997
Cooking Temperature:
Recipe Serves: 1
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