Free Recipe Oven Eggs

Recipe Type: E Recipes

Recipe Preparation: bake

Cooking Ingredients for Oven Eggs Recipe

6 Eggs Or Egg Scramblers
2 c Milk or half & half
12 sl Bread; (crusts removed)
1/2 lb Shredded cheese
6 tb Butter or margarine
1 ts Salt
4 ts Dry mustard

Oven Eggs Preparation

Cube bread and spread in a 2 quart greased casserole. In a heavy saucepan melt the cheese and butter and pour over bread. Beat well the eggs, milk, salt and mustard. Pour over bread and cheese. Mix lightly with a fork. Let stand in refrigerator overnight. Take out of refrigerator 2 hours before baking. Bake at 300 degrees for 1 hour. Excellent for brunch. Serves 8-10. One cup diced ham is an excellent addition. Add at the time you are mixing the casserole. Recipe by: Key Gourmet by James and Susan Kirkland <kirkland@gj.net> on Feb 28, 1998

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Oven Eggs?

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