Overnight Cinnamon Coffeecake Recipe

Free Recipe Overnight Cinnamon Coffeecake

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Overnight Cinnamon Coffeecake Recipe

-Dorothy Cross TMPJ72B
1 pk Frozen dinner rolls
1 pk (3-1/2 oz) instant
-butterscotch pudding
1 c Brown sugar; firmly packed
2 tb Cinnamon
1/2 c Butter; (1 stick), melted
1/2 c Pecans

Overnight Cinnamon Coffeecake Preparation

Layer in a greased bundt cake pan in the follow order: frozen rolls, powdered pudding, brown sugar, cinnamon, melted butter, and pecan. Cover the pan with foil topped with clean towel and allow to sit overnight. Bake in a 350 degree oven for 30 minutes. Serves 8 to 10. Source: Country Inn and Bed and Breakfast Cookbook (Served at The Hoosier Hospitality B&B in Bloomington, IN) Reformatted for MealMaster by: CYGNUS, HCPM52C From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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