Free Recipe Ox Tail Stew 2
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Ox Tail Stew 2 Recipe
1 lb Pkg. of ox tail (or reg.
-stew meat)
4 Diced potatoes
4 Pieces celery, sliced
1/2 pk Frozen corn
1 cn Tomato sauce
1 lg Onion, diced
4 Carrots, sliced
1 cn Whole stewed tomatoes
Salt & pepper
Macaroni (opt.)
Frozen sliced okra (opt.)
Ox Tail Stew 2 Preparation
Preparation : Boil meat in 2 quarts water until meat is tender. Add potatoes, onion, celery and carrots. When these vegetables are almost done, add corn, tomatoes and tomato sauce, salt and pepper. Continue cooking over medium fire until flavor is well blended. If you like macaroni in your stew, add when you add frozen corn. If you like okra, add after all other vegetables are done. Serve with hot cornbread or saltine crackers. Posted to MM-Recipes Digest V4 #187 by Julie Bertholf <jewel1@ix.netcom.com> on Jul 19, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Ox Tail Stew 2?
If you know a better Ox Tail Stew 2 Recipe please comment below.