Oxtail Soup #2 Recipe

Free Recipe Oxtail Soup #2

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Oxtail Soup #2 Recipe

1-1/2 lb Oxtails
2 Celery stalks
4 sm White onions
6 c Water
2 Tomatoes
1 ts Salt
1 ds Pepper

Oxtail Soup #2 Preparation

1. Chop oxtails and cut celery stalks, both in 2-inch sections; peel onions. Place in a pan with water and bring to a boil. Reduce heat and skim surface to clear. Simmer, covered, 2 hours. 2. Peel and quarter tomatoes and add with salt and pepper. Simmer, covered, 30 minutes more. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 4

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