Oyster Beef Recipe

Free Recipe Oyster Beef

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Oyster Beef Recipe

1 lb Beef flank steak,
-sliced thin across
-the grain
1 tb Light soy sauce
1 tb Dry sherry
1 pn Sugar
Black pepper, freshly
-ground, to taste
2 tb Oyster sauce
3 tb Peanut oil
1/2 ts Sesame oil
2 Green onions, slice
-Chinese style
1/2 Head iceberg lettuce
-shredded
1/8 c Chicken stock

Oyster Beef Preparation

Marinate the beef in the soy sauce, wine, sugar, black pepper, and oyster sauce for 15 minutes. Heat a wok and add 1 1/2 T of the peanut oil. Chow the meat quickly on high heat, about 3 minutes. Remove from the pan to a serving bowl. Heat the wok again and add another 1 1/2 T peanut oil. Add the sesame oil and green onions, and chow for a moment. Add the lettuce and return the meat to the wok. Add the chicken stock and cook for a moment while a sauce forms. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Oyster Beef?

If you know a better Oyster Beef Recipe please comment below.