Free Recipe Oyster Omelet 2
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Oyster Omelet 2 Recipe
1 pk Oyster mushrooms, rinsed
-lightly and sliced
4 Eggs
2 tb Scallions, green portion
1 c Shredded mozzarella
1 tb Margarine
Oyster Omelet 2 Preparation
Saute oyster mushrooms with 1/2 tbsp. of margerine over medium hi heat for 3 minutes. Cover and set aside. In a bowl, mix together eggs, scallions, a dash of salt and pepper. In a saucepan over medium heat, add remaining 1/2 tbsp. of margerine and egg mixture. Shake pan bake and forth until it sets. Lift edges allowing uncooked portion run underneath, wait 30 seconds. Add oyster mushrooms and cheese. Fold in half. Cook 1 minute. Serves 2 Recipe by Phillips Mushroom Farms, Kennett Square, PA Posted to EAT-L Digest 29 Sep 96 From: Amy Smalley <as5x@AVERY.MED.VIRGINIA.EDU> Date: Mon, 30 Sep 1996 09:28:00 -0400
Cooking Temperature:
Recipe Serves: 1
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