Free Recipe Oyster Pie 2
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Oyster Pie 2 Recipe
1 pt Shucked oysters with juice
1/2 c Chopped green pepper
1/2 c Chopped celery
4 tb Butter
5 tb Flour
2 c Hot milk
1 ts Salt
Freshly ground pepper
2 tb Chopped pimento
Pastry for 1 crust pie
Oyster Pie 2 Preparation
Simmer oysters in their own liquid about 5 minutes, or until edges begin to curl. Saute peppers and celery in butter until tender. Blen in flour, add milk, and cook, stirring, until sauce thickens. Add oysters, seasonings, and pimento and stir together gently. Pour into buttered casserole. Top with stand pie pastry. Bake in 425oF oven 15-20 minutes, or until crust is brown. Yield: 4 servings. Typed in MMFormat by cjhartlin@msn.com Source: The Jr. League of Poughkeepsie, New York (The Eastern Jr. League Cookbookk) Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on Apr 10, 1998
Cooking Temperature:
Recipe Serves: 4
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