Free Recipe Ozark Apple Pudding
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Ozark Apple Pudding Recipe
3 tb All-purpose flour
1-1/4 ts Baking powder; double-acting
1 ds Salt
1 Egg
1/4 c Granulated sugar
1 ts Vanilla extract
1/2 lb Apples; cored, pared and
-chopped*
1 oz Pecans; chopped
Ozark Apple Pudding Preparation
*Granny Smith or Golden Delicious apples are the perfect choice for this yummy pudding. Preheat oven to 350 F. On sheet of wax paper or a paper plate sift together flour, baking powder, and salt; set aside. Using electric mixer on high speed, in small mixing bowl beat together egg and sugar until mixture is thick and lemon colored; beat in vanilla. Add flour mixture and, using mixer on low speed, beat until throughly combined, about 1 minute. Stir in apples and pecans. Spray 8-inch pie plate with nonstick cooking spray; spread apple mixture evenly in pie plate and bake for 20 to 25 minutes (until a toothpick, inserted in center, comes out clean) Serving Suggestion: Top each portion of pudding with one tablespoon thawed frozen dairy whipped topping. Typed and formatted by Martha Hicks & Buster Recipe by: WW meals in minutes cookbook Posted to MC-Recipe Digest V1 #855 by Nitro_II <Nitro_II@classic.msn.com> on Oct 21, 97
Cooking Temperature:
Recipe Serves: 4
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