Free Recipe Pagan-Wiiagiminan (Maple Nuts)
Recipe Type: D Recipes
Recipe Preparation: stir
Cooking Ingredients for Pagan-Wiiagiminan (Maple Nuts) Recipe
8 oz Maple sugar, grated
6 oz Water
4 oz Hazelnuts, broken
3 oz Walnuts
14 oz Dried prunes
Pagan-Wiiagiminan (Maple Nuts) Preparation
Place maple sugar & water in a pot. Heat slowly without stirring. Take off the heat, drop the walnuts into this hot syrup then stir to ensure that all parts are equally coated. Add the hazelnuts & prunes alternately & stir well. Using a slotted spoon, remove the fruits & nuts from the syrup & allow to cool. Any leftover syrup can be eaten with bannock. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 7
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