Free Recipe Pagoda Fried Rice

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Pagoda Fried Rice Recipe

2 Strips bacon, cut crosswise
-into 1/4 wide pieces
6 Green onions and tops,
-thinly sliced
1 Egg, beaten
4 c Cold, cooked white rice
2 tb Soy sauce

Pagoda Fried Rice Preparation

Cook bacon in hot wok or large skillet over medium heat until crisp. Add green onions and stir-fry 1 minute. Add egg and scramble. Stir in rice and cook until heated through, gently separating grains. Add soy sauce and stir until mixture is well blended. Serves: 4 From: Kikkoman recipe booklet Posted by: Debbie Carlson – Cooking Echo From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Pagoda Fried Rice?

If you know a better Pagoda Fried Rice Recipe please comment below.