Free Recipe Pakistani Rice
Recipe Type: R Recipes
Recipe Preparation: boil
Cooking Ingredients for Pakistani Rice Recipe
1/2 lg Onion
3 tb Butter
1/3 c Raisins
1/2 c Peas
2 c Precooked rice
2 c Water
1 ts Salt
Pakistani Rice Preparation
Place onion in 2 cups water. Boil 10-20 minutes. Remove onion from water. Add raisins to butter and heat. Add rice to hot butter and raisins. Stir mixture constantly until rice is browned. Add peas (if frozen, thaw first). Add the water minus onion. Bring to boil. Simmer 5 minutes in covered pan. If any liquid remains, simmer uncovered until liquid is gone. busted by sooz Recipe by: Key Gourmet by James and Susan Kirkland <kirkland@gj.net> on Mar 10, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Pakistani Rice?
If you know a better Pakistani Rice Recipe please comment below.