Free Recipe Palak Bharta (Merchants Spinach Pure‚)
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Palak Bharta (Merchants Spinach Pure‚) Recipe
750 g Fresh spinach or 250g; (8oz)
-frozen chopped
; spinach (1 1/2lb)
2 Spring onions; chopped
-coarsely
15 g Butter; ( 1/2oz)
1/2 ts Salt
1 tb Dijon mustard
Palak Bharta (Merchants Spinach Pure‚) Preparation
If using fresh spinach, trim, rinse, shred and cook in a covered saucepan with the minimum of water for 1-3 minutes, until tender. Cook frozen spinach according to the packet instructions. Tip the spinach into a colander and drain thoroughly, pressing the green with the back of a spoon to get rid of the excess moisture. Put the spinach, spring onions, butter, salt and mustard in a food processor or blender and pure‚ until smooth. Return to a saucepan and heat through, stirring. Serve hot. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 2
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