Free Recipe Palma Biscuits (Pastas De Palma)
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Palma Biscuits (Pastas De Palma) Recipe
1/3 c Butter
1/2 c Sugar
1 Egg
1 tb Grated lemon peel
1-1/2 c Sifted flour
9 Glaceed cherries; chopped
-fine
9 Glaceed cheeries; halved
18 Filiberts
Confectioners sugar
Palma Biscuits (Pastas De Palma) Preparation
submitted by: LeiG@aol.com from: The Wonderful World of Cooking Cream butter and sugar. Add egg and lemon rind. Mix well. Stir in flour and chopped cherries. Roll between waxed paper to 1/4 inch thickness. Cut with 2 inch cookie cutter. Place on greased baking sheet. Top each cookie with 1/2 cherry and 1 filbert. Bake at 375 degs for 8-10 minutes Sprinkle with confectioners” sugar makes 1 1/2 doz Lei, Bronx, NY, USA Recipe Archive – 12 August 96 From the ”RECIPEinternet: Recipes from Around the World” recipe list.
Cooking Temperature:
Recipe Serves: 18
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