Free Recipe Basle Flour Soup
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Basle Flour Soup Recipe
60 g Butter
80 g Plain flour
1-1/2 l Stock
Basle Flour Soup Preparation
Melt the butter (moderate heat) and, stirring constantly, cook the flour to a chestnut brown. Remove the pan from the heat, add the warmed stock, mix well and simmer without a lid on a low heat for 45 minutes. Season with ground nutmeg and pepper. Serve with grated cheeese. NOTE: Until quite recently it was said that a young woman could not get married until she could prepare a perfect flour soup. Posted by Alex Comerford. Courtesy of Fred Peters. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Basle Flour Soup?
If you know a better Basle Flour Soup Recipe please comment below.