Free Recipe Papdi
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Papdi Recipe
2 c Gramflour
1/4 ts Soda bicarb
1/4 ts Ajwain seeds
1/4 ts Turmeric powder
1 tb Oil
Salt to taste
Oil to deep fry
Papdi Preparation
Mix all ingredients, add water little by little to make very soft dough. Take a fistful of dough, place on a greased polythene sheet. With base of palm drag the dough in a straight line, from start. For support hold the dough at starting point with other hand. This will for a strip of the lump of dough. A little practice will make this technique very easy. Heat oil in a wide heavy pan. Make 3-4 such strips, put in hot oil. Fry on medium till crisp but not browned. Drain and cool to crisp further. Serve cool with papaya chutney, green chutney and tea. A good breakfast change. Making time: 25 minutes Makes: 5 servings Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Papdi?
If you know a better Papdi Recipe please comment below.