Free Recipe Parisian Chicken
Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Ingredients for Parisian Chicken Recipe
1 lg Fryer; cut up
Butter
3 Cloves garlic; chopped
1 cn (16-oz) tomatoes; drained
1/2 ts Oregano
1/4 c White wine
Salt and pepper
1 c Uncooked rice
Chicken broth
Chopped parsley
Parisian Chicken Preparation
Brown chicken in small amount of butter. Add garlic and saute. Add tomatoes, oregano, wine, salt and pepper. Simmer, covered, about 45 minutes until chicken is done. Cook rice in chicken broth. (Make broth by boiling bony pieces of chicken, or use bouillon cubes.) Place rice on platter and sprinkle with parsley. Arrange chicken over rice. MRS JAMES BROCK (MIQUETTE) AUBREY, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Parisian Chicken?
If you know a better Parisian Chicken Recipe please comment below.