Free Recipe Parker s Lighthouse Key Lime Cheese Pie
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Parker s Lighthouse Key Lime Cheese Pie Recipe
1 cn (14 oz) sweetened condensed
-milk
1 pk (8 oz) cream cheese;
-softened
3/4 c Plus 2 tb key lime juice
1/2 ts Vanilla
1 9-inch deep-dish graham
-cracker pie shell, baked
1 pt Heavy cream
1/4 c Sugar
Lime slices garnish
Parker s Lighthouse Key Lime Cheese Pie Preparation
Put the condensed milk, cream cheese, lime juice and vanilla in a food processor fitted with the steel blade, and process for 5 minutes. ( Or beat in a mixer fitted with a wire whip for 15 minutes.) Spoon the filling into the cooled pie crust, and refrigerate at least 8 hours, until filling is firm. Whip the cream with the sugar until soft peaks form. Spread on pie. Garnish the pie with lime slices. ( I couldn”t found Key lime juice so i used regular lime juice.) Recipe by: Watertown Daily News Paper Posted to MC-Recipe Digest V1 #676 by sandy@nwdesigns.com <sandy@nwdesigns.com> on Jul 17, 1997
Cooking Temperature:
Recipe Serves: 8
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