Free Recipe Parmesan Duchess Potatoes

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Parmesan Duchess Potatoes Recipe

-Janet Newcomer
1-3/4 c Water
2 tb Margarine; or butter
1/8 ts Pepper
1 c Milk
2-1/2 c Mashed Potato Flakes
2 tb Mayonnaise
2 tb Parmesan cheese; grated
1 Egg; slightly beaten
Paprika

Parmesan Duchess Potatoes Preparation

Heat oven to 325F. Grease 15x10x1-inch baking pan. In medium saucepan, combine water, margarine and pepper; bring to a rolling boil. Remove from heat; stir in potato flakes, mayonnaise, cheese and egg with fork until well blended. Pipe or spoon potato mixture into 16 mounds on greased pan; sprinkle lightly with paprika. * Bake for 15 to 20 minutes or until thoroughly6 heated. *TIP: Recipe can be prepared to this point, covered and refrigerated up to 24 hours. Uncover; bake for 20 to 25 minutes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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