Free Recipe Parmesan Lamb Chops
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Parmesan Lamb Chops Recipe
2 ts Olive oil
1 Clove garlic; minced
1/2 c Canned crushed tomatoes
1/8 ts Oregano; or 1 tsp. fresh,
-chopped
1/4 c Grated Parmesan cheese
8 3-ounce lamb rib chops; 3/4
-inch thick
Parmesan Lamb Chops Preparation
Prep: 10 min, Cook: 15 min. Turn on broiler. Heat oil in a heavy saucepan over medium heat. Saut‚ garlic 3-4 minutes. Stir in tomatoes, oregano, and salt and pepper to taste. Bring to a boil. Remove from heat and stir in Parmesan cheese. Arrange lamb chops on a lightly oiled broiler pan. Brush top of lamb chops with tomato sauce. Place chops 3-4 inches from heat source and broil 5 minutes. Turn chops, brush again with tomato sauce and broil another 5 minutes. Serve with additional sauce. by molony <molony@scsn.net> on Feb 22, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Parmesan Lamb Chops?
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