Free Recipe Parmesan Pork
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Parmesan Pork Recipe
1 lb Pork tenderloin
2 tb Margarine or butter
8 oz Can pizza sauce
2-1/2 oz Jar sliced mushrooms,
-drained
2 tb Dry red wine
1/8 ts Pepper
1/2 c Shredded mozzarella cheese
Grated Parmesan cheese
Parmesan Pork Preparation
Cut the pork tenderloin into 4 pieces. Place 1 piece of pork between 2 pieces of clear plastic wrap. Working the the center to the edges, pound with a meat mallet to 1/4-inch thickness. Repeat with remaining pork. In a 12-inch skillet, cook pork slices in margarine over medium-high heat for 4 to 6 minutes or till done, turning once. Transfer pork to a serving platter; reserving drippings in skillet. Keep pork warm. For sauce, stir pizza sauce, mushrooms, wine, and pepper into drippings in skillet. Cook and stir for about 1 minute or till heated through. Spoon sauce over pork. Sprinkle with mozzarella and Parmesan cheeses. Recipe by: Timesaving Posted to MC-Recipe Digest V1 #537 by Stephens, Diana <Diana.Stephens@Coors.com> on Mar 22, 1997
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Parmesan Pork?
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