Free Recipe Parmesan Thin Crust Pizza Dough
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Parmesan Thin Crust Pizza Dough Recipe
1 ts Active yeast
2 c Bread flour
1/4 ts Salt
1/2 c Parmesan cheese; freshly
-grated
1 tb Olive oil
2/3 c Water; lukewarm
Parmesan Thin Crust Pizza Dough Preparation
Put ingredients in the bread machine according to the instructions of your machine. Use the dough cycle. Pizza dough may be refrigerated, in a loosely wrapped plastic bag, for up to one week. Remove dough when needed, roll it out, top with your favorite ingredients and bake. If using pizza pans , the oven should be preheated for at least 30 minutes at 500 degrees F. If using stone the oven should be preheated for 1 hour at 500 dgrees F. to heat the stone porperly. Bake 15 to 20 minutes. Lou&Sally Eisenberg <sparky@netgate.net> From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Donna German
Cooking Temperature:
Recipe Serves: 1
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