Free Recipe Parsley Rice
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Parsley Rice Recipe
1 c Uncooked regular long
-Grain rice
2 c Water
1/4 ts Salt, if desired
2 tb Chopped fresh parsley
Parsley Rice Preparation
Heat rice, water and salt to boiling in 1-1/2-quart saucepan, stirring once or twice; reduce heat. Cover and simmer about 14 minutes (do not lift cover or stir); remove from heat. Fluff rice lightly with fork. Cover and let steam 5 to 10 minutes. Stir parsley into cooked rice. 6 SERVINGS (1/2 CUP EACH); 120 CALORIES PER SERVING. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Parsley Rice?
If you know a better Parsley Rice Recipe please comment below.