Free Recipe Parsley Salad
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for Parsley Salad Recipe
1 c Bulgur wheat
2 c Hot water
1 tb Olive or vegetable oil
1/3 c Lemon juice
2 ts Dried mint
1 ts Minced garlic
1 ts Salt
1/4 ts Black pepper
1 md Sized tomato; finely chopped
1/2 sm Cucumber; finely chopped
6 Scallions; chopped
2 c Coarsely chopped fresh
-parsley
Parsley Salad Preparation
In a large bowl, combine the bulgur wheat and water and allow to stand for 20 to 30 minutes, or until the water is completely absorbed. Add the oil, lemon juice, mint, garlic, salt, and pepper; mix until thoroughly combined. Add the remaining ingredients and toss until blended. Cover and chill for at least 1 hour before serving. Recipe by: MR FOOD Posted to MC-Recipe Digest V1 #1037 by Meg Antczak <meginny@frontiernet.net> on Jan 23, 1998
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Parsley Salad?
If you know a better Parsley Salad Recipe please comment below.