Parsnip Soup with Fresh Ginger Recipe

Free Recipe Parsnip Soup with Fresh Ginger

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Parsnip Soup with Fresh Ginger Recipe

1 tb Sunflower oil
1 Onion; peeled and finely
; chopped
1 Clove garlic; crushed
1 1 inch piece root ginger;
-grated
2 ts Coriander
1 lb Parsnips; peeled and diced
1 pt Vegetable stock
4 fl CrSme fraiche
Salt and black pepper

Parsnip Soup with Fresh Ginger Preparation

1. Heat the oil and cook the onion for 3-4 minutes, then add the garlic and spices and cook for 2 minutes. 2. Add the diced parsnips and cook over a low heat for 10 minutes. Add the stock and cook for 30 minutes. 3. Leave to cool, then pur‚e in a food processor or blender, adding the crSme fraiche. For an extra smooth finish, strain through a sieve. Season to taste. Heat through gently before serving. Converted by MC_Buster. NOTES : Root vegetables such as parsnips make good creamy soups. Add an extra dimension to the flavour with grated fresh ginger. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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