Free Recipe Party Sandwiches

Recipe Type: A Recipes

Recipe Preparation: cook

Cooking Ingredients for Party Sandwiches Recipe

Party Sandwiches

Party Sandwiches Preparation

Cheese Sandwiches: Cut each sandwich bread slice into 4 squares. Spread each with 1 ts whipped cream cheese (plain, chive or pimiento). Sprinkle with chopped nuts or garnish each with a nut. 30 calories per appetizer. Cucumber Sandwiches: Cut each sandwich bread slice into 3 circles. Spread each with 1/4 ts margarine or butter, softened, or 1 ts whipped cream cheese. Place a thin cucumber slice between each 2 bread circles. 60 calories per appetizer. Cucumber-Shrimp Sandwiches: Cut each sandwich bread slice into 3 circles. Spread each with 1 ts whipped cream cheese. Top each with a thin cucumber slice, small amount of cream cheese and cooked small shrimp. 15 calories per appetizer. Ham Sandwiches: Cut each sandwich bread slice into 2 diamond shapes. Spread each with 1/4 ts margarine or butter, softened. Mix deviled ham spread with small amount mayonnaise or salad dressing; spread over diamonds. Garnish with sliced pimiento-stuffed olives. 60 calories per appetizer. Do-ahead Tip: Place sandwiches on a cardboard tray; cover with plastic wrap. Overwrap with aluminum foil and freeze up to 2 months. (Do not freeze cucumber slices; add them just before serving.) Forty-five minutes before serving, remove foil and let sandwiches stand at room temperature. NOTE: For an attractive assortment, use a variety of breads; trim crusts and cut sandwiches into different shapes. Source: Betty Crockers Cookbook, 6th Edition From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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