Passover Baked Stuffed Zucchini Recipe

Free Recipe Passover Baked Stuffed Zucchini

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Passover Baked Stuffed Zucchini Recipe

2 Zucchini; halved lengthwise
1 sm Onion; finely chopped
4 tb Tomato sauce
1/2 ts Chopped parsley
1 Clove garlic; chopped
2 tb Matzo meal

Passover Baked Stuffed Zucchini Preparation

1) Scoop out pulp ofzucchini halves. Heat pulp, onion, sauce and spices in a pan for 5 minutes. Add matzo meal to mixture and mix well. Restuff zucchini with mixture. Place in a baking dish with a little water on bottom. Bake at 450F for 30 minutes until zucchini shells are soft. SOURCE: message from From: Annice Grinberg (VSANNICE@WEIZMANN.WEIZMANN.AC.IL) Posted to EAT-LF Digest by PatHanneman <kitpath@earthlink.net> on Apr 01, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 2

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